Restaurante
Dontei
Recomendado por 4 personas locales,
Cerrado de forma permanente
Consejos de personas locales
Brian
May 11, 2016
All you can eat Shabu-Shabu日式火鍋 and Sukiyaki. Sukiyaki (鋤焼, or more commonly すき焼き) is a Japanese dish that is prepared and served in the nabemono (Japanese hot pot) style. It consists of meat (usually thinly sliced beef) which is slowly cooked or simmered at the table, alongside vegetables and other ingredients, in a shallow iron pot in a mixture of soy sauce, sugar, and mirin. The ingredients are usually dipped in a small bowl of raw, beaten eggs after being cooked in the pot, and then eaten. Shabu-shabu (しゃぶしゃぶ , also spelled syabu-syabu) is a Japanese nabemono hotpot dish of thinly sliced meat and vegetables boiled in water. The term is onomatopoeia, derived from the sound emitted when the ingredients are stirred in the cooking pot and served with dipping sauces. The food is cooked piece by piece by the diner at the table. Shabu-shabu is considered to be more savory and less sweet than sukiyaki.
All you can eat Shabu-Shabu日式火鍋 and Sukiyaki. Sukiyaki (鋤焼, or more commonly すき焼き) is a Japanese dish that is prepared and served in the nabemono (Japanese hot pot) style. It consists of meat (usually thinly sliced beef) which is slowly cooked or simmered at the table, alongside vegetables and othe…
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Ubicación
1-chōme-16-18 Minamiikebukuro
Toshima City, Tokyo